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Still Guessing Your Prices? Use This Profit Formula

📅 February 3, 2026 ⏱️ 26:13 🎤 Adam Sylvester, Wilson Betances

Chapters

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  • 0:00
    Identifying Low Prices
    Adam and Wilson discuss indicators that a business's prices are too low, such as winning every job.
  • 0:00
    Introduction & Guest
    Adam Sylvester introduces the episode's topic of effective pricing and guest Wilson Betances, an electrical contractor.
  • 0:26
    The 30-30-30-10 Rule
    Wilson explains his pricing formula: 30% taxes, 30% overhead, 30% profit, and 10% contingency.
  • 0:50
    Base Employee Cost
    The discussion focuses on calculating prices starting from the employee's hourly cost and adding percentages for various expenses.
  • 0:10
    Pricing Stigmas & Market
    Wilson addresses common stigmas around pricing and how market conditions influence pricing strategies.
  • 0:10
    Jobber for Pricing
    Wilson and Adam share how Jobber helps them accurately cost and price their services, identifying profit margins and leaks.
  • 0:15
    50-30-20 Rule
    Adam introduces his own pricing rule: 50% gross profit, 30% overhead, and 20% net profit.
  • 0:17
    Indicators of Low Prices
    They reiterate that winning most jobs and underpaid employees are strong indicators of prices being too low.
  • 0:21
    Pricing Bigger Jobs
    Wilson explains how understanding cost breakdown allows flexibility to price larger contracts competitively, even removing ad costs if work is guaranteed.
  • 0:24
    Actionable Pricing Tips
    Adam concludes with three immediate actions listeners can take: increase prices by 5%, aim for a 50-60% conversion rate, and multiply employee pay by four for an hourly charge.

Speakers

A
Adam Sylvester
Host
W
Wilson Betances
electrical contractor

Key Takeaways

If you're winning 8-10 out of 10 jobs, your prices are likely too low; aim for a 4-6 range of accepted bids to ensure healthy profitability.

Implement the '30-30-30-10' rule: allocate 30% for taxes, 30% for overhead, 30% for profit, and 10% for contingency to ensure all costs are covered and profit is guaranteed.

Base your pricing on the cost of your employees (labor only), then apply the percentage rules for taxes, overhead, profit, and contingency to determine the final hourly rate.

Use job costing software like Jobber to track job profitability, identify 'leaks' (unexpected costs or time overruns), and ensure you're hitting your desired profit margins.

Don't just compete on price; homeowners and commercial clients buy experience, promptness, and professionalism. Charge for the value and quality of service you provide.

Consider the '50-30-20' rule: 50% gross profit (materials, labor, subs), 30% overhead (rent, fuel, insurance, owner salary), and 20% net profit for business growth and rainy days.

Increase your prices by a small percentage (e.g., 5%) regularly; a 5% price increase can lead to a 25% increase in net profit without significant client pushback.

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